Medalist Butchers Steel Knife Sharpener 350mm
$15.70
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Unavailable
- This rod sharpener is made of stainless steel.
- Honing steels are designed to be used often, but without taking off too much of your knife’s edge metal.
- This is contrary to knife sharpening steels or wet stone sharpeners, which should be used sparingly.
- Ergonomic easy-to-grip polypropylene handle, aesthetic and practical, giving you higher efficient sharpening experience.
- Metal hanging ring provides a simple wall-mounted storage.
- Use a non-woven cloth soaked with cooking oil to wipe the Sharpening and dry it.
- If washed with water, be sure to wipe the rod dry completely after washing and hang in a cool place to air-dry.
- Do not put the Hong Steel into the dishwasher.
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